Mini Masterminds Rockdale

As a family-owned and operated centre, Mini Masterminds builds strong connections with centre families and the wider community. 

By taking a collaborative approach with parents and the community, the centre encourages diversity and inclusion. This ensures that every Mini feels accepted and part of the Mini Masterminds 'family'. 

Parent feedback helps inform programs, which aim to build confident, independent and active learners. The centre invites families to drop in and speak to our Educators. Families also participate in special events and cultural celebrations throughout the year. 

In addition to the national curriculum, Mini Masterminds Rockdale is proud to have developed a bespoke curriculum in consultation with well-regarded Early Childhood Teacher, Jacob Camilleri. The unique Prep School Program which was developed in consultation with him exposes children to the NSW Foundation Font and focuses not just on the Early Years Framework but also the Early Stage 1 curriculum as well. By merging the Pre-School and Kindergarten lessons, the children will have a head start when it comes to their formal schooling. 

The focus of the curriculum is on play-based learning, which ensures each child develops, understands and takes responsibility at their own pace, capability and individuality. The individualised educational curriculum is based on the children’s current learning and interests and is designed to further each child’s growth and development. 

The centre’s programs allow for the children to move freely around the activities, making their own unique choices, while ensuring that all key learning areas are promoted and explored. The overall aim of the curriculum is to develop a child’s independence, while fostering confidence in communication and learning.

The Educators at Mini Masterminds Rockdale aim to help guide our Minis towards healthy eating habits that will help them maintain a healthy weight and good health in the long term.

The menus are designed by nutritionist and mother, Gabriella Ratner, to include nutrient-dense meals created with the freshest ingredients, specifically selected for growing bodies. These menus allow for the inclusion of different cultural backgrounds and special dietary requirements of our Minis at the centre. 

The in-house chef prepares the meals throughout the day, with a four-week rotating menu. Our Minis are given hands-on experience with growing their own vegetables in the centre’s garden, to teach them about where their food comes from and to encourage them to try new things. The centre also offers a private feeding room for breastfeeding mothers as needed.