Bluebird Early Education - Moe

Diversity and inclusion: all children’s culture is explored and differences are encouraged, reflective of the various cultures of the families at the centre. A community pantry offers free groceries and produce for families as needed.

Excursions: educators take children on excursions to local parks, nursing homes and other community areas. 

Sustainability: the centre models sustainable environmental practices, such as recycling, composting, worm farming, energy and water-saving, to help children learn their role in looking after the world. 

Smaller size centre: the educators at this centre love the fact that they care for just 65 children, as it allows them to offer personalised care for your child. 

At Bluebird Moe, educators understand that good nutrition and a positive relationship with food is vital. The educators work within the framework provided by Nutrition Australia to ensure the menus are up to the correct standard for the children.

Kim, the centre chef, prepares all meals and snacks on-site, with a 4 week seasonal menu that the children enjoy.

Educators use food as a learning opportunity for the children, teaching them about healthy eating, sharing and inclusion. Menus are on display for families to see what food is on offer each day.

We strongly believe and value the environment as being the third teacher in each child’s learning journey.

Educator, Bluebird Early Education Moe

We facilitate play based learning encompassing numeracy and literacy, science and investigation, constructive, imaginative and dramatic play along with creative arts and physical education.

Educator, Bluebird Early Education Moe

Creating trusting and long-lasting partnerships with our families and community is something I hold in the highest regard. I am passionate about supporting all those who walk through our doors, after all, relationships are the foundation to incredible learning journeys!

Alicia O'Connell, Centre manager, Bluebird Moe